If chocolate covered potato chips aren’t your thing, perhaps your big game buds will be impressed with your sweet side when you make them these Football Berries!
Simply gather a pint of fresh strawberries, (preferably with the stems intact), follow one of our methods for tempering Krisda chocolate chips, and get dipping! Whip up some Krisda Baking Blend with a bit of butter, a little water or milk to make it soft, and pipe the football stripes and laces onto each chocolate coated berry. It’s that easy!
If you’re not up for the extra work in making the footballs, Krisda Chocolate-dipped strawberries on their own are just as good!